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    What's eating the restaurant trade? [5th February 2018]

    "BBC News - What’s eating the restaurant trade? http://www.bbc.co.uk/news/business-42923499 

    The whole restaurant sector is under enormous pressure due to increased competition and staff and produce costs, eating(no pun intended!) into profit margins. Also changing demographics and consumer behaviour are presenting new challenges.

    If your restaurant is facing financial pressures, speak to RCM Advisory for initial advice about your situation. We could help you to streamline or reinvent your business.

    Richard Cacho

    Licensed Insolvency Practitioner (ICAEW) Director, RCM Advisory Ltd.

    Richard Cacho is a Chartered Accountant (ICAEW) and Licensed Insolvency Practitioner with over 25 years of business recovery, turnaround and insolvency experience.

    Freephone: 0800 288 4088

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